MENU
Our menu is inspired by the melting pot of global Chinatowns, those vital spots where newcomers carved out a space for their community, blending their heritage with their new home. Honey Chinese is King West’s answer to that undeniable Chinese craving. Oh, and did we mention our kitchen is open late, until 1 AM on Fridays and Saturdays?
APPETIZERS
7 PER BOWL
2. CREAMED CORN & CRAB SOUP
3. CUCUMBER POMELO SALAD
Spicy Hunan Dressing
14
4. WALNUT SHRIMP PROSPERITY SALAD
Brussels Sprouts,
Carrot,
Radish,
Jicama,
Orange Segments,
Plum Vinaigrette,
Tobiko
29
5. PEKING STYLE DUCK TACOS
21
6. VEGETARIAN SPRING ROLLS (2PC)
10
7. CRISPY SHRIMP WONTONS (3PC)
9
8. SHISHITO PEPPER
Blistered Shishitos,
Sweet Soy Glaze
14
9. MALA CHICKEN WINGS
18
10. BLACK PEPPER HONEY CHICKEN WINGS
18
DIM SUM
11. TRUFFLE SIU MAI (4PC)
Pork & Shrimp Dumpling,
Shaved Truffle
16
12. CAVIAR HAR GOW (4PC)
Crystal Shrimp Dumpling,
Kaluga Caviar
16
13. BEEF SIU MAI (4PC)
14
14. STEAMED SOUP FILLED PORK DUMPLING (6PC)
14
15. RED OIL BEEF DUMPLINGS (6PC)
16
16. RED OIL MUSHROOM DUMPLING (6PC)
14
16. HONEY BASKET (6PC)
Chef’s Selection of Dim Sum
& Fried Items For Two
32
ENTRÉES
18. MONGOLIAN BEEF
Flank Steak,
Sweet & Spicy Glaze
32
19. BLACK PEPPER HONEY BEEF & BROCCOLI
Marinated Sirloin,
Orange Blossom Honey
37
20. GENERAL TAO CHICKEN
Halal Chicken Thigh,
Sweet & Spicy Sauce
29
21. HAKKA STYLE CHILI CHICKEN
Dry Chili,
Peppers,
Basil
28
22. SWEET & SOUR CHICKEN
Pineapple,
Bell Peppers
29
23. KUNG PAO CASHEW CHICKEN
Tears of Heaven Chili,
Szechuan Peppercorn Oil
28
HONEY SPECIALTY
24. HONEY PEKING DUCK
One Way
Two Ways
110
125
25. BBQ IBERICO CHAR SIU WRAP
34
26. GRILLED CANTONESE WAGYU SHORT RIB
Soy Beurre Blanc
60
27. ROASTED BRANZINO
Scallion Ginger Relish,
Sweet Soy Sauce
49
28. LOBSTER WITH GINGER & GARLIC SAUCE
135
NOODLES & RICE
29. TRUFFLE E FU NOODLES
Mixed Mushroom,
Bean Sprout,
Shaved Black Truffle
32
30. HONEY SPECIAL CHOW MEIN
Chicken,
Shrimp,
Scallop,
Mixed Vegetables
29
31. CHICKEN CHOW MEIN
Chicken,
Mixed Vegetables
26
32. BEEF HO FUN
Fresh Rice Noodles,
Bean Sprouts
28
33. WAGYU FRIED RICE
Shiitake,
Shimeji Mushroom
28
34. SIGNATURE FRIED RICE
Chicken,
Shrimp & Scallop
25
35. YANG CHOW FRIED RICE
Shrimp & Char Siu Pork
23
36. VEGETARIAN FRIED RICE
20
37. STEAMED RICE
3.5
VEGETABLES
38. BRAISED MUSHROOM WITH BOK CHOY
19
39. SICHUAN STYLE GREEN BEANS
With Minced King Oyster Mushroom
16
40. PEKING STYLE STIR-FRIED EGGPLANT
16
14
42. MUSHROOM MAPO TOFU
Fried Tofu Puffs,
Fresh Tofu,
Straw Mushroom,
Shiitake
14
DESSERT
43. CRISPY MILK
Orange Blossom Honey,
Vanilla Ice Cream
14
44. FRAGRANT FLOWER
CHEESECAKE
Osmanthus Flower Jelly,
Glutinous Rice Cheesecake
14
45. JUJUBE STICKY TOFFEE
PUDDING
Red Date Toffee Caramel,
Sesame Seed Tuile
14
46. ICE CREAM SELECTIONS
Mango,
Coconut Cream,
Seasonal Selection
6
